Valentine's Day Grilling For Two

Valentine's Day Grilling For Two

3 minute read | Recipes

As Valentine’s Day approaches, there’s no better time to start planning a romantic evening. While dining out is always an option, grilling for two can be just as special—and even more personal. There’s something about preparing a meal together that deepens the connection and makes the day feel more meaningful.

If you're looking for a unique way to celebrate, consider a cozy outdoor grill session. It’s a great way to enjoy the warmth of the fire, the smell of sizzling food, and the company of your loved one. Here are some ideas to make your Valentine’s Day dinner unforgettable.

Picking the Perfect Recipe

Before you think about decorations or ambiance, focus on the menu. What kind of meal would both of you enjoy? Whether it’s steak, burgers, or something lighter, choose something that reflects your shared tastes. A grilled filet mignon is a classic choice that never disappoints.

If you’re new to grilling, don’t worry—this recipe is simple and straightforward. The grilled filet mignon with grilled vegetables serves four, but you can easily adjust the portions for two. Just cut the ingredients in half and follow the same steps. It’s perfect for a cozy, intimate dinner.

Total cooking time is around 19 minutes, with only 7 minutes of prep work. That means you’ll have plenty of time to set the mood and enjoy each other’s company without stress.

Ingredients You Will Need

  • 2 teaspoons of sea salt
  • 2 teaspoons of coarse ground black pepper
  • 4 filet mignons (each about 1 3/4-inch thick)
  • 1 tablespoon of avocado oil (or grapeseed oil)

Cooking Your Meal

  • Preheat the gas grill to high heat
  • Mix salt and pepper, then rub onto both sides of the filet mignon
  • Cook the steaks on well-oiled grates using avocado oil
  • Cook each side for 5–6 minutes for well-done, or less if you prefer medium-rare
  • Let the steaks rest for 5 minutes before serving

While the steaks cook, prepare your veggies by wrapping them in foil and grilling alongside the meat for about 10 minutes. You can also add baked potatoes to the grill—just poke holes in them and wrap in foil. They take longer to cook, so start them about an hour before the steaks.

Once everything is cooked to your liking, keep it warm on the grill or transfer to a plate. Make sure the atmosphere is just as inviting as the meal—soft lighting, a comfortable setting, and maybe even a small fire feature to add a touch of romance.

Outdoor Table Setting Ideas

To create a warm and romantic atmosphere, use soft lighting, candles, and a tablecloth. An ambiance mini fire feature can add a cozy touch, while a patio heater ensures comfort if it's chilly outside. Always follow safety guidelines when using any fire or heating devices.

With the right food, setting, and a little love, your Valentine’s Day dinner will be one to remember. Enjoy every moment with the person you care about!

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